Beetroot and feta galette with zaatar and honey by Sami Tamimi & Tara Wigley
Complementary ingredients swaddled in flaky pastry make for a heavenly seasonal tart Beetroot, feta, ricotta, honey and thyme: some flavour combinations are just a match made in heaven. All wrapped up in some short, flaky, golden pastry and youre welcome: our work here is done. Serve this with a green salad.